Data accuracy note
Our automated checker had difficulty verifying this camp's latest enrollment status. Please check directly with the camp for the most current availability.
Houston Culinary Arts Sur La Table is a arts & creative summer camp in Houston, TX for ages 8 to 14. Enrollment is currently unknown.
8-14
Sessions (7)
Date Night: Springtime in Paris (April 17 - 7:00 PM)
Evening cooking class featuring Green Peppercorn Steak with Mushroom-Cognac Pan Sauce, Frisee Salad with Roquefort, Roasted Potatoes, and Strawberry Rhubarb Tart.
Date Night: A Taste of Tuscany (April 18 - 7:00 PM)
Evening cooking class featuring Strip Steak with Chianti Pan Sauce, Crispy Gnocchi, Arugula Salad with Lemon-Parmesan Dressing, and Strawberry Thyme Sorbetto.
Delicious Dim Sum + Dim Sum at Home Kit (April 18 - 1:00 PM)
Class teaching Pork and Shiitake Dumplings, Chinese Broccoli with Garlic and Oyster Sauce, Steamed Shrimp Rice Rolls, and Mango Pudding with Coconut Cream.
Cut Like a Pro (April 19 - 1:00 PM)
One-hour technique class focusing on knife skills. No food is served during this technique class.
Cut Like a Pro - April 25, 2026 (11:00 AM)
1-hour technique class. No food is served during technique classes.
Private Event (April 30 - 1:00 PM)
Private event booking - specific details not provided on calendar.
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Frequently Asked Questions
- What ages does Houston Culinary Arts Sur La Table accept?
- Houston Culinary Arts Sur La Table accepts children ages 8 to 14.
- Is Houston Culinary Arts Sur La Table still accepting registrations?
- Houston Culinary Arts Sur La Table enrollment is currently unknown. Visit the camp website for the most current availability.
Data compiled for Summer 2026. Always verify details directly with the camp provider before registering.